Butcher, Baker & Winemaker
Yalumba winemaker Kevin Glastonbury has unlocked the
165-year-old winery’s cellar for this gastronomic journey featuring Brisbane’s
finest charcuterie and artisan bread and cheese, paired with award-winning rare
Yalumba wines.
Corner Fish Lane & Cordelia St, South Brisbane
$90 includes matched wines and a glass of sparkling on
arrival
July 15, 6.30pm-10.30pm
Bookings: 08 9561 3200
$90
Event Details
Date:
15 July 2014
Time: 6.30pm-10.30pm
Where is it?
Wandering Cooks
cnr Fish Lane & Cordelia St
South Brisbane, 4101
QLD
For further information...
08 8561 3200
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